Barefeet in the Kitchen · by Mary Younkin
M&M Ice Cream
NUTRITION · PER SERVING5M COOK
CAL 16%·PRO 6%
CARBS 31G38% OF CAL
0G FIBER1G OTHER29G TOTAL SUGAR
FAT 21G59% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy vanilla ice cream studded with crunchy milk chocolate candies. A fun, nostalgic frozen treat with bursts of sweetness.
dessertamericangluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups heavy cream
- 1½ cups whole milk
- ⅔ cup sugar
- 1 tablespoon vanilla extract
- ⅛ teaspoon kosher salt
- ¾ cup miniature M&M candies
At a glance
PER SERVING · TIME 5M
CAL 16%·PRO 6%
CARBS 31G38% OF CAL
0G FIBER1G OTHER29G TOTAL SUGAR
FAT 21G59% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 68mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 84mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 68MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.