I Heart Naptime · by Jamielyn Nye★ 5.0 (5)
M&M Cupcakes
NUTRITION · PER SERVING33M COOK
CAL 13%·PRO 7%
CARBS 39G58% OF CAL
0G FIBER13G OTHER25G TOTAL SUGAR
FAT 11G37% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft vanilla cupcakes decorated with colorful M&M's and topped with homemade vanilla frosting. Festive and fun, these can be ready in 30 minutes.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups (190 grams) cake flour
- 1 cup (200 grams) granulated sugar
- 1/2 Tablespoon baking powder
- 1/4 teaspoon fine sea salt
- 1/2 cup (1 sticks) unsalted butter (, at room temperature)
- 3/4 cup (175 grams) buttermilk (, at room temperature)
- 2 teaspoons pure vanilla extract
- 2 teaspoons vanilla bean paste
- 1 large egg (, at room temperature)
- 1 large egg white (, at room temperature)
- 3/4 cup M&M's (, plus more for topping)
At a glance
PER SERVING · TIME 33M
CAL 13%·PRO 7%
CARBS 39G58% OF CAL
0G FIBER13G OTHER25G TOTAL SUGAR
FAT 11G37% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 86mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 86MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.