The Salty Marshmallow · by Nichole★ 5.0 (11)
M&M Cookies
NUTRITION · PER SERVING18M COOK
CAL 11%·PRO 6%
CARBS 29G53% OF CAL
2G FIBER9G OTHER18G TOTAL SUGAR
FAT 11G45% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, thick, chewy cookies loaded with M&Ms. No chilling required, they're quick to make and perfect for any occasion.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 1/2 Cups All Purpose Flour
- 1 Teaspoon Baking Soda
- 1 Teaspoon Salt
- 2 Teaspoons Corn starch
- 1 Cup Packed Brown Sugar
- 1/2 Cup Granulated Sugar
- 2 Sticks Butter, (softened)
- 2 Large Eggs, (at room temperature)
- 1 Teaspoon vanilla extract
- 1/2 Teaspoon almond extract
- 2 Cups M&M's
At a glance
PER SERVING · TIME 18M
CAL 11%·PRO 6%
CARBS 29G53% OF CAL
2G FIBER9G OTHER18G TOTAL SUGAR
FAT 11G45% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 226mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 21mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.