Preppy Kitchen · by John Kanell★ 5.0 (129)
M&M Cookies
NUTRITION · PER SERVING49M COOK
CAL 9%·PRO 5%
CARBS 23G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER15G TOTAL SUGAR
FAT 8G41% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies studded with colorful M&M candies for a fun crunch. Great for parties and dessert occasions.
dessertamerican🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1½ cups all-purpose flour ((180g))
- 1 teaspoon baking soda
- ¼ teaspoon kosher salt
- ½ cup unsalted butter (softened (113g))
- ½ cup granulated sugar ((100g))
- ¼ cup packed light brown sugar ((55g))
- 1 large egg (room temperature)
- 1 teaspoon vanilla extract
- ¾ cup M&Ms (plus more for the tops)
At a glance
PER SERVING · TIME 49M
CAL 9%·PRO 5%
CARBS 23G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER15G TOTAL SUGAR
FAT 8G41% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 9m
- Sodium
- 117mg
- Total sugar
- 15g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 48mg
- Calcium
- 15mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.