House of Nash Eats · by Amy Nash★ 4.0 (2)
M&M Brownies Recipe
NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 7%
CARBS 39G51% OF CAL
3G FIBER4G OTHER32G TOTAL SUGAR
FAT 16G48% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense, fudgy brownies studded with chocolate chips and M&Ms. Rich and decadent with a fun pop of candy. A crowd-pleasing chocolate fix.
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View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 4 ounces bittersweet chocolate (chopped)
- ¾ cup salted butter (cut into chunks)
- ½ cup unsweetened cocoa powder
- 1 cup granulated sugar
- ½ cup light brown sugar
- 3 large eggs (room temperature)
- 2 teaspoons vanilla extract
- ¾ cup all-purpose flour
- ½ teaspoon salt
- ½ cup chocolate chips
- 1 cup M&M's (divided)
At a glance
PER SERVING · TIME 40M
CAL 15%·PRO 7%
CARBS 39G51% OF CAL
3G FIBER4G OTHER32G TOTAL SUGAR
FAT 16G48% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 152mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 30mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 152MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.