Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (3)
M&M Blondies
NUTRITION · PER SERVING32M COOK
CAL 13%·PRO 6%
CARBS 34G54% OF CAL
1G FIBER8G OTHER25G TOTAL SUGAR
FAT 12G42% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, chewy blondies studded with mini M&Ms for festive color and sweetness. Fabulously indulgent and ready in 30 minutes. Serve alone or as a base for ice cream sundaes.
dessertamericanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups packed light brown sugar
- 12 tablespoons butter, (melted and cooled)
- 2 large eggs
- 2 teaspoons vanilla extract
- 3/4 cup mini M&Ms, (plus extra for sprinkling on top)
At a glance
PER SERVING · TIME 32M
CAL 13%·PRO 6%
CARBS 34G54% OF CAL
1G FIBER8G OTHER25G TOTAL SUGAR
FAT 12G42% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 22m
- Sodium
- 164mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 22mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 164MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.