The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (3)
Lunch Lady Peanut Butter Bars
NUTRITION · PER SERVING65M COOK
CAL 25%·PRO 20%
CARBS 61G49% OF CAL
4G FIBER13G OTHER44G TOTAL SUGAR
FAT 25G47% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft oat-based bars with a peanut butter fudge layer and chocolate frosting topping. A nostalgic childhood favorite with rich chocolate and peanut flavors.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup salted butter (softened)
- 1 cup granulated sugar
- 1 cup brown sugar (firmly packed)
- 1 cup creamy peanut butter
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups old fashioned rolled oats
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/4 cup salted butter (melted)
- 1/2 cup powdered sugar
- 1 1/2 cups creamy peanut butter
- 1/4 cup milk
- 1/3 cup heavy cream
- 1/2 cup unsweetened cocoa powder
- 5 cups powdered sugar
At a glance
PER SERVING · TIME 65M
CAL 25%·PRO 20%
CARBS 61G49% OF CAL
4G FIBER13G OTHER44G TOTAL SUGAR
FAT 25G47% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 295mg
- Total sugar
- 44g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 287mg
- Calcium
- 38mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 295MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.