Plain Chicken · by StephanieParker★ 5.0 (3)
Lulu's Classic Pound Cake
NUTRITION · PER SERVING80M COOK
CAL 25%·PRO 14%
CARBS 69G56% OF CAL
3G FIBER18G OTHER48G TOTAL SUGAR
FAT 22G39% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional pound cake made with butter, sugar, eggs, and sour cream, with vanilla and lemon for brightness. Dense, rich, and versatile for celebrations.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup unsalted butter, (softened)
- 3 cups sugar
- 5 eggs
- 3 cups all-purpose flour
- 1 tsp baking powder
- 1 cup sour cream
- 1 tsp vanilla extract
- ½ tsp lemon extract
At a glance
PER SERVING · TIME 80M
CAL 25%·PRO 14%
CARBS 69G56% OF CAL
3G FIBER18G OTHER48G TOTAL SUGAR
FAT 22G39% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 38mg
- Total sugar
- 48g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 46mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.