The Seasoned Mom · by The Seasoned Mom★ 5.0 (3)
Lower Sugar Bread and Butter Refrigerator Pickles
NUTRITION · PER SERVING185M COOK
CAL 8%·PRO 3%
CARBS 42G100% OF CAL
3G FIBER29G OTHER10G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lower-sugar bread and butter refrigerator pickles made with cucumber and pickling spices. A tangy, crunchy condiment stored in the fridge.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 5 ½ cups about 1 ½ pounds thinly sliced pickling cucumbers
- 1 ½ tablespoons kosher salt
- 1 cup thinly sliced sweet onion
- ½ cup xylitol (or can substitute with granulated sugar)
- 1 cup white vinegar
- ½ cup apple cider vinegar
- 2 tablespoons coconut palm sugar (or can substitute with light brown sugar)
- 1 ½ teaspoons mustard seeds
- ½ teaspoon celery seeds
- 1/8 teaspoon ground turmeric
At a glance
PER SERVING · TIME 185M
CAL 8%·PRO 3%
CARBS 42G100% OF CAL
3G FIBER29G OTHER10G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h
- Cook
- 5m
- Sodium
- 1988mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 317mg
- Calcium
- 55mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 180M
- SODIUM
- 1988MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.