Low Carb Maven · by lowcarbmaven.com★ 5.0 (2)
Low Carb Thai Beef Salad Noodle Bowl
NUTRITION · PER SERVING25M COOK
CAL 17%·PRO 39%
CARBS 34G40% OF CAL
13G FIBER16G OTHER5G TOTAL SUGAR
FAT 21G54% OF CAL
14G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thai beef noodle bowls with tender steak, fresh vegetables, and herbs over creamy coconut-lime noodles. A great way to use leftover roast beef in a restaurant-quality dish.
mainthaibowlbeef⚡ microwave🌀 blenderdairy free
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Nutrition & ingredients
Ingredients
serves 2- 2 packages Miracle Noodles (shiratake konjac) (I used Konjac Foods Brand)
- 2 ounces cucumber (spiralized or sliced thinly)
- 1 ounce snow pea pods
- 1 ounce red bell pepper (sliced thinly into rectangles)
- 1/2 ounce carrot (sliced thinly on the bias)
- 1/2 ounce green onion (sliced thinly on bias)
- 1 ounce bean sprouts
- 5 ounces steak (sliced very thinly)
- 1/2 cup coconut milk (full fat from a can)
- 3 tablespoons lime juice
- 2 tablespoons fish sauce (I like Red Boat and 3 Crabs)
- 2 tablespoons erythritol
- 1/2 ounce cilantro
- 1 clove medium garlic
- 4 leaves basil
- 4 leaves mint
At a glance
PER SERVING · TIME 25M
CAL 17%·PRO 39%
CARBS 34G40% OF CAL
13G FIBER16G OTHER5G TOTAL SUGAR
FAT 21G54% OF CAL
14G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1486mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 390mg
- Calcium
- 134mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1486MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.