Low Carb Pizza Rolls
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All Day I Dream About Food · by Carolyn Ketchum4.7 (3)

Low Carb Pizza Rolls

NUTRITION · PER SERVING65M COOK
CAL 6%·PRO 13%
CARBS 7G23% OF CAL
2G FIBER4G OTHER1G TOTAL SUGAR
FAT 10G68% OF CAL
3G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Low-carb, grain-free bread rolls stuffed with pizza toppings like pepperoni and mozzarella. Crispy outside, cheesy inside, satisfying pizza cravings without the carbs.

mainamericanpizzaporkgluten free
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Nutrition & ingredients

Ingredients

serves 15
  • 1/2 cup coconut flour ((I used Bob's Red Mill))
  • 1/2 cup almond flour
  • 5 tbsp psyllium husk powder ((about 1.6 ounces - I used Now brand))
  • 1 tbsp baking powder
  • 1/4 tsp salt
  • 1 1/2 cup egg whites ((about 8 large egg whites))
  • 3 tbsp oil or melted butter
  • 2 tbsp apple cider vinegar
  • 3/4 cup hot water
  • 3 tbsp tomato paste
  • 1/2 cup water
  • 1/4 tsp pepper
  • 1/4 tsp garlic powder
  • 3 ounces chopped pepperoni
  • 4 ounces shredded mozzarella
  • 1 ounce grated parmesan
PREP
25M
SODIUM
239MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.