Low Carb Peanut Butter Dessert - Layered Dream
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Low Carb Maven · by lowcarbmaven.com★ 5.0 (3)

Low Carb Peanut Butter Dessert - Layered Dream

NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 23%
CARBS 18G18% OF CAL
2G FIBER0G ADDED6G INTRINSIC10G OTHER6G TOTAL SUGAR
FAT 36G81% OF CAL
15G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A decadent layered dessert with almond flour crust, silky cream cheese, rich peanut butter filling, and whipped cream topping. Low-carb indulgence.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 2 cups almond flour ((180 g))
  • 1/2 cup low fat peanut flour ((40 g))
  • 1/3 cup whey protein powder ((35 g))
  • 1/3 cup low carb powdered sugar ((35 g))
  • 1/4 teaspoon salt
  • 7-8 tablespoons salted butter ((113.4g) melted)
  • 3/4 cup almond milk ((177.4 ml))
  • 1/2 cup heavy cream ((118 ml))
  • 1/2 cup low carb powdered sugar ((115 g))
  • 1 tablespoon corn starch
  • 1/4 teaspoon xanthan gum
  • 4 large eggs
  • 2 teaspoons vanilla
  • 2/3 cup peanut butter ((345 g) smooth)
  • 1 package cream cheese ((8 oz/ 227 g))
  • 2 tablespoons almond milk or heavy cream
  • 2 tablespoons low carb powdered sugar
  • 1/8 teaspoon stevia glycerite
  • 1 1/2 cups whipped cream (to be folded in)
  • 2 cups heavy whipping cream ((473 ml))
  • 1 teaspoon vanilla
  • the remaining whipped cream
  • 1/3 cup (1.5 oz/ 43 g) chopped roasted peanuts, (optional)
PREP
20M
SODIUM
178MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.