All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (23)
Low Carb Gingerbread Cake Roll
NUTRITION · PER SERVING57M COOK
CAL 10%·PRO 13%
CARBS 11G21% OF CAL
1G FIBER0G ADDED2G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 19G83% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A low-carb spiral cake with gingerbread spices and a vanilla cream filling. A holiday-friendly keto dessert with warm winter spice.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovengluten freeketovegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup almond flour
- 1/4 cup powdered Swerve Sweetener
- 2 tbsp cocoa powder
- 1 tbsp grassfed gelatin
- 2 tsp ground ginger
- 1 tsp ground cinnamon
- 1/4 tsp ground cloves
- 4 large eggs (room temperature, separated)
- 1/4 cup granulated Swerve Sweetener (divided)
- 1 tsp vanilla extract
- 1/4 tsp salt (divided)
- 1/4 tsp cream of tartar
- 2 ounces cream cheese (softened)
- 1 1/2 cups whipping cream (divided)
- 1/2 tsp vanilla extract
At a glance
PER SERVING · TIME 57M
CAL 10%·PRO 13%
CARBS 11G21% OF CAL
1G FIBER0G ADDED2G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 19G83% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 12m
- Sodium
- 97mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 58mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 97MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.