Small Town Woman · by Beth Pierce
Low Carb Easy Pizza Mushrooms
NUTRITION · PER SERVING30M COOK
CAL 3%·PRO 5%
CARBS 3G18% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 4G70% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mushroom caps topped with marinara, mozzarella, and pepperoni, then baked until melted. A low-carb, pizza-flavored appetizer.
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Nutrition & ingredients
Ingredients
serves 6- Olive oil
- 3-4 pinches of garlic powder
- Salt & Pepper
- 6 large white button mushrooms
- 1/3 - 1/2 cup marinara (depends on the size of the mushrooms)
- 2/3 - 3/4 cup mozzarella grated (depends on the size of the mushrooms
- 2 tablespoons mini pepperoni
At a glance
PER SERVING · TIME 30M
CAL 3%·PRO 5%
CARBS 3G18% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 4G70% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 273mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 7mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.