Low Carb Chocolate Chip Muffins (sugar-free, keto)
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Low Carb Maven · by Kim Hardesty5.0 (8)

Low Carb Chocolate Chip Muffins (sugar-free, keto)

NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 14%
CARBS 19G26% OF CAL
4G FIBER0G ADDED0G INTRINSIC11G OTHER3G TOTAL SUGAR
FAT 24G74% OF CAL
14G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Moist muffins made with coconut flour, fresh strawberries, and sugar-free chocolate chips. A keto-friendly breakfast option without refined sugar.

mainamericanbaked goodeggsgluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 4 oz cream cheese, softened
  • 2 oz unsalted butter, softened
  • 1/4 cup low carb sugar
  • 1/2 tsp lemon zest
  • 1/2 tsp vanilla extract
  • 1/2 cup coconut flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/8 tsp xanthan gum
  • 3 large eggs
  • 1/4 cup heavy cream
  • 4 oz strawberries, (small dice)
  • 3 tbsp Lily's Sugar-free Chocolate Chips
PREP
15M
SODIUM
212MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.