Low Carb Chicken Parmesan in a Skillet
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Low Carb Maven · by lowcarbmaven.com4.8 (32)

Low Carb Chicken Parmesan in a Skillet

NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 79%
CARBS 9G10% OF CAL
2G FIBER4G SUGAR3G OTHER
FAT 19G46% OF CAL
7G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Breaded chicken breast topped with marinara and melted mozzarella, cooked in a single skillet. A quick, satisfying weeknight dinner with Italian flavors and minimal cleanup.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 1/2 pounds boneless-skinless chicken breasts (about 3-4 large breast halves)
  • salt and pepper
  • 2 tablespoons olive oil
  • 1/2 cup grated Parmesan cheese ((1 oz))
  • 1 cup crushed pork rinds ((1 oz))
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/4 teaspoon granulated garlic
  • 1/4 teaspoon granulated onion
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 large beaten eggs
  • 2 cups low carb Marinara Sauce ((I use Rao's))
  • 6 ounces fresh mozzarella cheese
PREP
7M
SODIUM
1053MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.