The Girl on Bloor · by Taylor Stinson★ 4.7 (7)
Low Carb Burger Lettuce Wraps
NUTRITION · PER SERVING25M COOK
CAL 22%·PRO 48%
CARBS 10G9% OF CAL
2G FIBER4G OTHER5G TOTAL SUGAR
FAT 34G69% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef patties stacked with melted cheddar and special sauce, served wrapped in crispy lettuce instead of a bun. A low-carb take on a classic cheeseburger.
mainamericansandwichbeef🔥 oven♨️ grillgluten free
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb ground beef
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 cup grated cheddar cheese
- 1 head Boston lettuce
- 2 plum tomatoes, sliced
- 1/2 small red onion, sliced
- 6 sliced pickles
- 1/2 cup light mayo (or sour cream)
- 1 tbsp BBQ sauce
- 1/2 tsp garlic powder
- 1/2 tsp paprika
At a glance
PER SERVING · TIME 25M
CAL 22%·PRO 48%
CARBS 10G9% OF CAL
2G FIBER4G OTHER5G TOTAL SUGAR
FAT 34G69% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 812mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 569mg
- Calcium
- 132mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 812MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.