
Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (13)
Louisiana Crunch Cake Recipe
NUTRITION · PER SERVING115M COOK
CAL 26%·PRO 11%
CARBS 74G56% OF CAL
1G FIBER22G OTHER51G TOTAL SUGAR
FAT 24G41% OF CAL
15G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist coconut cake with a crunchy coconut-sugar crust and fluffy crumb. Sweet and tropical, this cake celebrates Southern flavors and comfort baking.
dessertsouthernbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup shredded coconut (sweetened (or you can use unsweetened))
- 2 tablespoons granulated sugar
- 2 ½ cups cake flour (sifted)
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon kosher salt
- 2 ½ sticks unsalted butter (room temperature)
- 2 cups granulated sugar
- 4 large eggs (room temperature)
- 2 teaspoons coconut extract
- 1 teaspoon vanilla extract
- 1 cup buttermilk (room temperature)
- 1 ½ cup confectioners’ sugar (sifted)
- ½ teaspoon coconut extract
- 2 ½ - 3 tablespoons milk
At a glance
PER SERVING · TIME 115M
CAL 26%·PRO 11%
CARBS 74G56% OF CAL
1G FIBER22G OTHER51G TOTAL SUGAR
FAT 24G41% OF CAL
15G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 10m
- Sodium
- 258mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 258MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
