Rasa Malaysia · by Bee Yinn Low★ 4.7 (27)
Lotus Root Soup
NUTRITION · PER SERVING70M COOK
CAL 19%·PRO 38%
CARBS 18G19% OF CAL
3G FIBER4G OTHER11G TOTAL SUGAR
FAT 27G63% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light and refreshing soup with pork ribs, lotus root, and dried dates for subtle sweetness. A traditional Chinese broth-based dish.
mainchinesesouppork🍲 stockpotdairy freegluten free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. lean pork ribs
- 1 lotus root
- 2 dried honey dates
- 8-10 dried red dates
- 6 cups water
- salt (to taste)
At a glance
PER SERVING · TIME 70M
CAL 19%·PRO 38%
CARBS 18G19% OF CAL
3G FIBER4G OTHER11G TOTAL SUGAR
FAT 27G63% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 10m
- Cook
- 1h
- Sodium
- 121mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Rasa Malaysia, per serving.
- PREP
- 10M
- SODIUM
- 121MG