Omnivore's Cookbook · by Maggie Zhu
Longevity Noodles (Yi Mein, 伊面)
NUTRITION · PER SERVING35M COOK
CAL 26%·PRO 24%
CARBS 69G52% OF CAL
8G FIBER4G ADDED2G INTRINSIC56G OTHER6G TOTAL SUGAR
FAT 25G43% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy Yi Mein noodles tossed with shiitake mushrooms in a savory soy sauce. A traditional Lunar New Year dish that comes together quickly for family meals.
mainchinesepasta🍜 wokdairy free
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Nutrition & ingredients
Ingredients
serves 4- 6 dried shiitake mushrooms
- 2 tablespoons dark soy sauce
- 1 tablespoon oyster sauce (*Footnote 1)
- 1 teaspoon sugar
- 12 oz thick Shanghai Noodles ((or udon noodles) (*Footnote 2))
- 2 tablespoons peanut oil ((or vegetable oil))
- 1/2 lb oyster mushrooms ((or any other mushroom you prefer), cut to bite-size pieces)
- 2 cloves garlic (, minced)
- 1 teaspoon minced ginger
- 1 tablespoon Shaoxing wine
- 2 tablespoons mushroom soaking water
- 8 stalks garlic chives (, or 4 green onions, cut into 1” (5 cm) pieces)
At a glance
PER SERVING · TIME 35M
CAL 26%·PRO 24%
CARBS 69G52% OF CAL
8G FIBER4G ADDED2G INTRINSIC56G OTHER6G TOTAL SUGAR
FAT 25G43% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 1009mg
- Total sugar
- 6g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 432mg
- Calcium
- 8mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1009MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.