Rasa Malaysia · by Bee Yinn Low★ 4.5 (17)

Longan Tong Sui

Name: Longan Tong Sui
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 4, 4 people
Cuisine: chinese
Ingredients: 2-3 oz dried longan; 6 cups water; 6 dried red dates; 12 ginkgo nuts; 5 pieces snow fungus (soaked until soft); sugar ( to taste)

NUTRITION · PER SERVING50M COOK

CAL 2%·PRO 2%

CARBS 12G100% OF CAL

1G FIBER4G OTHER7G TOTAL SUGAR

FAT 0G2% OF CAL

0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A lightly sweetened dessert soup made from longan, dates, and ginkgo nuts with snow fungus, served warm or chilled. Delicate and soothing, it's enjoyed as an afternoon refresher or after-meal treat.

drinkchinesedairy freegluten freeveganvegetarian

View the full recipe on Rasa Malaysia →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

2-3 oz dried longan
6 cups water
6 dried red dates
12 ginkgo nuts
5 pieces snow fungus (soaked until soft)
sugar ( to taste)

At a glance

PER SERVING · TIME 50M