The Seasoned Mom · by Blair Lonergan★ 5.0 (49)
London Broil Marinade
NUTRITION · PER SERVING263M COOK
CAL 97%·PRO 100%
CARBS 40G8% OF CAL
2G FIBER16G SUGAR23G OTHER
FAT 86G40% OF CAL
21G SAT65G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A flavorful marinade combining soy, balsamic vinegar, Worcestershire, and aromatics to tenderize and season London broil steak.
condimentamerican🌡️ thermometer🥧 baking dish🔥 oven♨️ grill
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- ¾ cup reduced-sodium soy sauce
- 2 tablespoons balsamic vinegar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons olive oil
- 1 tablespoon fresh lemon juice
- 2 teaspoons minced garlic
- 1 teaspoon minced fresh ginger
- 2 teaspoons brown sugar
- 1 (2 - 2 ½ lb.) London broil ((top round, flank steak, or skirt steak))
- Optional garnish: pats of softened butter; chopped fresh herbs
At a glance
PER SERVING · TIME 263M
CAL 97%·PRO 100%
CARBS 40G8% OF CAL
2G FIBER16G SUGAR23G OTHER
FAT 86G40% OF CAL
21G SAT65G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 18m
- Sodium
- 7799mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4601mg
- Calcium
- 151mg
- Iron
- 24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7799MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.