Brown Eyed Baker · by Michelle Lettrich★ 4.5 (44)
Lofthouse Cookies
NUTRITION · PER SERVING152M COOK
CAL 12%·PRO 7%
CARBS 38G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER24G TOTAL SUGAR
FAT 9G32% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, cakey frosted cookies made with a tender butter-based dough and topped with creamy frosting. They're soft, pillowy, and reminiscent of bakery-style confections.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 6 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter (at room temperature)
- 2 cups granulated sugar
- 3 eggs
- 2 teaspoons vanilla extract
- 1½ cups sour cream
- 1 teaspoon vanilla extract
- 4 cups powdered sugar
- Pinch salt
- 6 tablespoons heavy cream
At a glance
PER SERVING · TIME 152M
CAL 12%·PRO 7%
CARBS 38G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER24G TOTAL SUGAR
FAT 9G32% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 7m
- Sodium
- 89mg
- Total sugar
- 24g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 96mg
- Calcium
- 22mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.