
Real Housemoms · by Aubrey
Lobster Bisque
NUTRITION · PER SERVING60M COOK
CAL 27%·PRO 54%
CARBS 16G12% OF CAL
3G FIBER7G OTHER6G TOTAL SUGAR
FAT 35G59% OF CAL
20G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky smooth lobster bisque topped with buttery lobster meat. Rich and elegant, this impressive soup has serious wow factor.
mainmediterraneansoupshellfish🌀 blender🍲 stockpot🥄 saucepan🍳 skillet
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 lobster tails (thawed (if frozen))
- 1/2 tablespoon salt
- 6 tablespoons unsalted butter (divided)
- 1 large yellow onion (peeled and minced)
- 3 stalks celery (minced)
- 2 medium carrots (peeled and minced)
- 1 teaspoon salt (divided)
- 1/2 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 2 1/2 tabelspoons all-purpose flour
- 2 tablespoons tomato paste
- 1 cup white wine
- 1/4 cup dry sherry
- 4 cups seafood stock ((see note))
- 2 cloves garlic (minced)
- 3/4 cup heavy cream
- Chives (finely chopped)
- Lobster meat (chopped)
At a glance
PER SERVING · TIME 60M
CAL 27%·PRO 54%
CARBS 16G12% OF CAL
3G FIBER7G OTHER6G TOTAL SUGAR
FAT 35G59% OF CAL
20G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 2552mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 490mg
- Calcium
- 204mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2552MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
