Food Faith Fitness · by Christie Matherne★ 5.0 (3)
Loaded Tater Tots Recipe
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 19%
CARBS 28G45% OF CAL
2G FIBER23G OTHER3G TOTAL SUGAR
FAT 11G41% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tater tots topped with melted cheddar, bacon, green onions, and a ranch drizzle. A loaded comfort food appetizer perfect for game day or parties.
starteramericanpork🍪 sheet pan🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 10- Nonstick cooking spray
- 32 ounces frozen tater tots
- 1 cup Greek yogurt ((or sour cream))
- ¼ cup ranch seasoning mix (store-bought or homemade)
- 1½ cups low-fat shredded cheddar cheese
- 4 slices bacon (chopped and cooked until crisp; use turkey bacon if desired)
- 2 green onions (thinly sliced)
- Fresh chives or parsley ( for garnish, optional)
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 19%
CARBS 28G45% OF CAL
2G FIBER23G OTHER3G TOTAL SUGAR
FAT 11G41% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 945mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 266mg
- Calcium
- 106mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 945MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.