Budget Bytes · by Beth Moncel★ 4.9 (28)
Loaded Sweet Potatoes with Lime Crema
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 22%
CARBS 68G65% OF CAL
15G FIBER0G ADDED12G INTRINSIC41G OTHER12G TOTAL SUGAR
FAT 13G27% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked sweet potato halves topped with seasoned black beans, roasted peppers, and a creamy lime-chipotle crema. Customizable and meal-prep friendly, they work as a vegetarian main.
mainamericanbowl🍪 sheet pan🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 lbs. sweet potatoes ($1.93)
- 2 Tbsp olive oil, divided ($0.26)
- 2 tsp jerk seasoning (or seasoning salt of choice) ($0.20)
- 1 clove garlic ($0.08)
- 1 red bell pepper ($1.50)
- 1 15oz. can black beans, drained ($0.59)
- 1/4 tsp ground cumin ($0.03)
- 1/2 tsp salt, divided ($0.04)
- 1 lime, zested and juiced ($o.22)
- 1/2 cup sour cream ($0.45)
- 1/2 tsp chipotle powder ($0.02)
- 1/4 tsp garlic powder ($0.02)
- 1 jalapeño (optional), sliced thin ($0.10)
- 1 green onion, sliced ($0.10)
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 22%
CARBS 68G65% OF CAL
15G FIBER0G ADDED12G INTRINSIC41G OTHER12G TOTAL SUGAR
FAT 13G27% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 994mg
- Total sugar
- 12g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1219mg
- Calcium
- 145mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 994MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.