Loaded Sweet Potato Cheese Fries
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Peas and Crayons · by Jenn Laughlin - Peas and Crayons5.0 (9)

Loaded Sweet Potato Cheese Fries

NUTRITION · PER SERVING25M COOK
CAL 31%·PRO 51%
CARBS 51G33% OF CAL
12G FIBER31G OTHER7G TOTAL SUGAR
FAT 36G53% OF CAL
13G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy baked sweet potato fries loaded with queso, black beans, jalapeños, and toppings like guacamole and salsa. A fun nacho-style appetizer or snack.

starteramericanbeansgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 20 oz crinkle-cut sweet potato fries
  • 1-2 cups shredded cheese ((Pepper Jack or Mexican Blend are my fav))
  • Queso
  • Black Beans or Pinto Beans
  • Pickled or Sliced Jalapeño Peppers
  • Fresh Cilantro and/or chopped green onion
  • Diced Bell Peppers
  • Chopped Tomato
  • Pico de Gallo
  • Salsa
  • Guacamole
  • Chopped Avocado
  • Shredded Lettuce
  • Sour Cream or Greek Yogurt
  • Jalapeno Ranch
  • Season the fries with chili powder, paprika, and garlic powder (before baking)
  • Feeling the heat? You can even add cayenne pepper too! ((I always do))
PREP
10M
SODIUM
1070MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.