Iowa Girl Eats · by Kristin Porter
Loaded Strawberry Fields Salad
NUTRITION · PER SERVING60M COOK
CAL 42%·PRO 100%
CARBS 29G14% OF CAL
7G FIBER9G ADDED8G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 52G57% OF CAL
17G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A substantial salad with grilled chicken, crispy bacon, candied pecans, fresh strawberries, and cheese over mixed greens. Sweet, savory, and crunchy.
mainamericansaladchicken🍪 sheet pan🔥 oven♨️ grillgluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 strips bacon
- 1 cup pecan halves
- 1 Tablespoon butter
- 2 Tablespoons honey
- 2 chicken breasts (~2lb, pounded to an even thickness)
- garlic salt and pepper
- 9 - 10 oz mixed greens
- 1 lb strawberries (trimmed then sliced)
- 1/2 small red onion (thinly sliced)
- 4 oz crumbled bleu cheese (or feta or chevre)
At a glance
PER SERVING · TIME 60M
CAL 42%·PRO 100%
CARBS 29G14% OF CAL
7G FIBER9G ADDED8G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 52G57% OF CAL
17G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 802mg
- Total sugar
- 17g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1232mg
- Calcium
- 332mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 802MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.