Spicy Southern Kitchen · by Christin Mahrlig
Loaded Smashed Potato Casserole
NUTRITION · PER SERVING40M COOK
CAL 25%·PRO 36%
CARBS 33G26% OF CAL
3G FIBER25G OTHER4G TOTAL SUGAR
FAT 35G62% OF CAL
16G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An ultra-creamy mashed potato casserole loaded with four cheeses, bacon, sour cream, and green onion. A rich, indulgent holiday side dish.
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View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 pounds small red potatoes
- 8 ounces cream cheese, (softened)
- 1 cup sour cream
- ⅓ cup mayonnaise
- ½ teaspoon salt
- ¼ to ½ teaspoon black pepper
- ¼ teaspoon onion powder
- ¼ teaspoon garlic powder
- ½ cup sliced green onion
- 1½ cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- ½ cup shredded Parmesan cheese
- 6 slices bacon, (cooked and crumbled)
At a glance
PER SERVING · TIME 40M
CAL 25%·PRO 36%
CARBS 33G26% OF CAL
3G FIBER25G OTHER4G TOTAL SUGAR
FAT 35G62% OF CAL
16G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 828mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 883mg
- Calcium
- 381mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 828MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.