Yellow Bliss Road · by Kristin Maxwell★ 5.0 (3)
Loaded Mashed Potatoes
NUTRITION · PER SERVING55M COOK
CAL 28%·PRO 52%
CARBS 39G27% OF CAL
4G FIBER31G OTHER4G TOTAL SUGAR
FAT 36G56% OF CAL
14G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes loaded with bacon, cheddar, Parmesan, and green onions. A rich, comforting side dish for holiday meals and family dinners.
sideamerican🥄 saucepangluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 pounds russet potatoes
- ½ cup butter
- ½ cup milk
- ½ pound bacon (cooked and chopped, divided)
- ¼ cup chopped chives
- 2 cups freshly grated cheddar cheese (divided)
- ½ cup grated parmesan
- 1 cup sour cream
- 1 teaspoon garlic powder
- ¼ teaspoon pepper
- Kosher salt
At a glance
PER SERVING · TIME 55M
CAL 28%·PRO 52%
CARBS 39G27% OF CAL
4G FIBER31G OTHER4G TOTAL SUGAR
FAT 36G56% OF CAL
14G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 1040mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1001mg
- Calcium
- 358mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1040MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.