The Recipe Rebel · by Ashley Fehr★ 5.0 (2)
Loaded Mashed Potatoes
NUTRITION · PER SERVING35M COOK
CAL 21%·PRO 30%
CARBS 30G29% OF CAL
2G FIBER0G ADDED3G INTRINSIC25G OTHER3G TOTAL SUGAR
FAT 27G59% OF CAL
14G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes loaded with bacon, cheddar cheese, and green onions. A rich and flavorful side dish perfect for holiday tables.
sideamerican🍲 stockpot🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 6- 2 lbs russet or Yukon gold potatoes
- 1 teaspoon salt
- 4 slices thick cut bacon
- ½ cup half and half or whole milk
- ½ cup sour cream
- ¼ cup salted butter
- ½ teaspoon garlic powder
- salt and pepper
- 1 cup shredded cheddar cheese
- 2 green onions ((chopped))
At a glance
PER SERVING · TIME 35M
CAL 21%·PRO 30%
CARBS 30G29% OF CAL
2G FIBER0G ADDED3G INTRINSIC25G OTHER3G TOTAL SUGAR
FAT 27G59% OF CAL
14G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 1163mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 713mg
- Calcium
- 190mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1163MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.