Loaded Mashed Potato Casserole
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Spicy Southern Kitchen · by Christin Mahrlig

Loaded Mashed Potato Casserole

NUTRITION · PER SERVING60M COOK
CAL 17%·PRO 22%
CARBS 26G31% OF CAL
2G FIBER22G OTHER2G TOTAL SUGAR
FAT 22G59% OF CAL
13G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy mashed potato casserole loaded with cheese, bacon, sour cream, and green onion. Rich and indulgent. A elevated side dish for holiday meals or special dinners.

sideamericancasserolegluten free
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Nutrition & ingredients

Ingredients

serves 10
  • 3 pounds Yukon Gold potatoes
  • 1 tablespoon salt
  • 1 (8-ounce) package cream cheese, (softened)
  • 1/4 cup warm milk
  • 4 tablespoons butter, (cut into cubes and softened)
  • 1/4 cup sour cream
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon freshly ground black pepper
  • 3 green onions, (sliced)
  • 1 (8-ounce) package Cheddar cheese, (shredded)
  • 4 slices bacon, (cooked and crumbled)
PREP
30M
SODIUM
1219MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.