Food Faith Fitness · by Sarah Justine Martin
Loaded Fries
NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 39%
CARBS 16G17% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER1G TOTAL SUGAR
FAT 27G63% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked fries piled high with melted cheddar, bacon, ranch, and jalapeños. A loaded appetizer or satisfying snack.
starteramericanpork🍪 sheet pan🔥 ovengluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 bag (16 ounces) frozen french fries
- Sea salt (to taste)
- Black pepper (to taste)
- Onion powder (to taste)
- 10 ounces cheddar cheese (shredded)
- 8 ounces bacon (diced and cooked until crisp)
- 3 tablespoons ranch dressing
- 2 green onions (thinly sliced)
- Sour cream (for topping (optional))
- Sliced jalapeños (for topping (optional))
At a glance
PER SERVING · TIME 35M
CAL 19%·PRO 39%
CARBS 16G17% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER1G TOTAL SUGAR
FAT 27G63% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 774mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 417mg
- Calcium
- 264mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 774MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.