Loaded Cream Cheese Halloween Brownies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ultra-fudgy brownies topped with orange-tinted cream cheese, sandwich cookies, and chocolate chips for a festive Halloween treat. Rich and decadent, these easy brownies are perfect for parties and holiday gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 cup unsalted butter (1 stick)
- 6 ounces dark or bittersweet chocolate (chopped (I use 72%))
- 2 large eggs
- 3/4 cup granulated sugar
- 1 tablespoon McCormick Pure Vanilla Extract
- 1 tablespoon brewed coffee (leftover or cold coffee is okay, optional but recommended)
- 1 teaspoon instant espresso granules (optional but recommended)
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt (or to taste)
- 8 ounces brick-style cream cheese (softened)
- 1 large egg
- 1/4 cup granulated sugar
- 10 drops Yellow McCormick Assorted Food Color (or as needed)
- 5 drops Red McCormick Assorted Food Color (or as needed)
- 12 sandwich cookies (such as Oreos, chopped (I chop each cookie in 6 to 9 pieces))
- 1/2 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 308mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 263mg
- Calcium
- 53mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 308MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.