
Yellow Bliss Road · by Kristin Maxwell
Loaded Corn Dip
NUTRITION · PER SERVING35M COOK
CAL 27%·PRO 61%
CARBS 27G19% OF CAL
3G FIBER5G OTHER18G TOTAL SUGAR
FAT 38G63% OF CAL
16G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, bacon-loaded corn dip with cream cheese, cheddar, and green chiles. Warm and savory, it's an easy appetizer for parties and gatherings.
starteramerican🥧 baking dish🔥 ovengluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 30 ounces Canned corn (drained well)
- 4 ounces Cream cheese (room temperature)
- 1/2 cup Sour cream
- 1/2 teaspoon Garlic powder
- 1/4 teaspoon Kosher salt
- 1/2 pound Bacon (cooked crisp and crumbled, divided)
- 4 ounces Canned green chiles
- 1 ½ cups Freshly grated jack cheese (divided)
- 1 ½ cups Freshly grated sharp cheddar cheese (divided)
- Sliced green onions for garnish (if desired)
At a glance
PER SERVING · TIME 35M
CAL 27%·PRO 61%
CARBS 27G19% OF CAL
3G FIBER5G OTHER18G TOTAL SUGAR
FAT 38G63% OF CAL
16G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1552mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 462mg
- Calcium
- 248mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1552MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
