
Little Spice Jar · by Marzia★ 5.0 (3)
Loaded Chipotle Chicken Crunchwraps
NUTRITION · PER SERVING60M COOK
CAL 24%·PRO 46%
CARBS 59G48% OF CAL
8G FIBER49G OTHER2G TOTAL SUGAR
FAT 14G26% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chipotle chicken wrapped in torillas with cilantro lime rice, pico, beans, cheese, and sour cream. A fun, handheld meal with layers of flavor.
mainmexicantacochicken🍳 skillet♨️ grill
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1-2 chipotle peppers + 1 tablespoon adobo sauce
- 1 pound boneless skinless chicken breasts (or thighs)
- 1 ½ teaspoon smoked paprika
- 1 teaspoon EACH: kosher salt AND ground cumin
- ½ teaspoon garlic power
- 2 tablespoons olive oil
- 6 large ‘burrito’ sized flour tortillas
- 6 small ‘street taco’ sized flour tortillas
- 2 cups prepared cilantro lime rice
- ⅓ cup queso blanco (see notes)
- 5-6 tostada shells (or ~5 tortilla chips per wrap)
- ½ cup sour cream
- 1 cup EACH: black beans (roasted corn, pico de Gallo)
- 2 cups shredded lettuce
- 1 cup shredded pepper jack cheese
- Oil or cooking spray
At a glance
PER SERVING · TIME 60M
CAL 24%·PRO 46%
CARBS 59G48% OF CAL
8G FIBER49G OTHER2G TOTAL SUGAR
FAT 14G26% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 807mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 623mg
- Calcium
- 181mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 807MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
