Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.9 (7)
Loaded Cheeseburger Recipe
NUTRITION · PER SERVING22M COOK
CAL 28%·PRO 69%
CARBS 25G17% OF CAL
1G FIBER20G OTHER4G TOTAL SUGAR
FAT 36G57% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled cheeseburgers made with ground chuck and topped with melted mozzarella. A classic American lunch or casual dinner.
mainamericansandwichbeef♨️ grill
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Nutrition & ingredients
Ingredients
serves 4- 1.3 - 1.5 lbs ground chuck
- 1 Tbsp McCormick Grill Mates "Montreal Steak Seasoning"
- 1/2 cup shredded mozzarella cheese
- 2 Tbsp A1 Steak Sauce
- 4 buns (Lettuce, tomatoes, sautéed onions & mushrooms, cheese, pickles, ketchup, mayo....whatever you like!)
At a glance
PER SERVING · TIME 22M
CAL 28%·PRO 69%
CARBS 25G17% OF CAL
1G FIBER20G OTHER4G TOTAL SUGAR
FAT 36G57% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 1099mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 161mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1099MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.