Loaded Cheese Fries
View original ↗
Two Peas & Their Pod · by Maria Lichty

Loaded Cheese Fries

NUTRITION · PER SERVING65M COOK
CAL 25%·PRO 48%
CARBS 24G19% OF CAL
3G FIBER18G OTHER3G TOTAL SUGAR
FAT 35G62% OF CAL
20G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy baked potato and sweet potato fries loaded with bacon, avocado, jalapeños, and sour cream. A fun appetizer or casual main for customization at the table.

mainamericangluten free
View the full recipe on Two Peas & Their Pod

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

  • 2 medium sweet potatoes (washed, peeled, and cut into fries)
  • 2 medium russet potatoes (washed and cut into fries)
  • 1 tablespoons olive oil
  • Salt and black pepper (to taste)
  • 1 cup 8 ounces Arla Dofino Chili-Lime Gouda, shredded
  • 1/4 cup chopped cilantro
  • 1 green onion (chopped)
  • 1/2 avocado (diced)
  • 1 1/4 cup 10 ounces Arla Dofino Jalapeño Havarti, shredded
  • 3 strips cooked bacon (chopped)
  • 1 jalapeño (sliced)
  • 2 tablespoons sour cream
PREP
15M
SODIUM
938MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.