Six Sisters' Stuff · by Steph Loaiza★ 5.0 (3)
Loaded Blonde Brownies Recipe
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 5%
CARBS 29G50% OF CAL
1G FIBER6G OTHER22G TOTAL SUGAR
FAT 12G47% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft blonde brownies loaded with chocolate chips, white chocolate, and macadamia nuts. Chewy and indulgent. A sophisticated twist on a classic brownie.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup butter (softened)
- 1 cup brown sugar
- ¾ cup sugar
- 2 eggs
- 2 teaspoon vanilla
- 1 ½ cups flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup milk chocolate chips
- 1 cup white chocolate chips
- ¾ cups macadamia nuts (chopped)
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 5%
CARBS 29G50% OF CAL
1G FIBER6G OTHER22G TOTAL SUGAR
FAT 12G47% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 94mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 42mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 94MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.