
Diethood · by Katerina Petrovska★ 4.6 (9)
Loaded Baked Potatoes
NUTRITION · PER SERVING110M COOK
CAL 33%·PRO 63%
CARBS 69G41% OF CAL
10G FIBER0G ADDED7G INTRINSIC52G OTHER7G TOTAL SUGAR
FAT 31G42% OF CAL
10G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked potatoes topped with seasoned ground turkey, corn, black beans, cilantro, cheddar, avocado, and tomato with a Southwestern spice profile. Hearty, loaded, and satisfying. A complete meal on a potato.
mainamericanbowlpork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 tablespoons olive oil, (divided)
- 6 to 8 Russet potatoes, (washed, scrubbed and dried)
- salt, (to taste)
- 1 pound lean ground turkey
- salt and freshly ground black pepper, (to taste)
- 1 yellow onion, (diced)
- 2 cloves garlic, (minced)
- 10 ounces canned diced tomatoes with green chilies
- 1 cup canned or frozen corn, (rinsed and drained)
- 1 cup canned black beans, (rinsed and drained)
- 1 to 2 teaspoons ground cumin, (or to taste)
- 1 to 2 teaspoons chili powder, (or to taste)
- ¼ teaspoon cayenne pepper, (or to taste)
- 1 tablespoon chopped fresh parsley or cilantro
- 1½ cups shredded mild cheddar cheese
- avocado, (diced)
- fresh tomatoes, (diced, or pico de gallo)
- tortilla strips
At a glance
PER SERVING · TIME 110M
CAL 33%·PRO 63%
CARBS 69G41% OF CAL
10G FIBER0G ADDED7G INTRINSIC52G OTHER7G TOTAL SUGAR
FAT 31G42% OF CAL
10G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 30m
- Sodium
- 915mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1709mg
- Calcium
- 280mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 915MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
