Loaded Baked Potato Dip
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Chelsea's Messy Apron · by Chelsea Lords5.0 (3)

Loaded Baked Potato Dip

NUTRITION · PER SERVING75M COOK
CAL 13%·PRO 18%
CARBS 6G9% OF CAL
0G FIBER3G OTHER2G TOTAL SUGAR
FAT 23G78% OF CAL
13G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, savory dip loaded with bacon, jalapeños, cheddar, and sour cream flavored with ranch seasoning. Tastes like a baked potato in dip form, perfect for scooping with chips or vegetables.

starteramericangluten free
View the full recipe on Chelsea's Messy Apron

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Nutrition & ingredients

Ingredients

serves 8
  • 5 slices center-cut bacon (or pre-cooked bacon)
  • 1 small jalapeño (finely chopped, optional)
  • 1 (8-ounce) package cream cheese
  • 1 cup sour cream
  • 1 (1-ounce) package ranch seasoning mix (dry )
  • 1-1/2 cups freshly shredded extra-sharp Cheddar cheese
  • 1/4 cup thinly sliced green onions
  • 1/2 teaspoon pepper
PREP
15M
SODIUM
608MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.