Little Toasted Coconut Lime Bars
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Mel's Kitchen Cafe · by Mel4.5 (59)

Little Toasted Coconut Lime Bars

NUTRITION · PER SERVING45M COOK
CAL 10%·PRO 6%
CARBS 28G53% OF CAL
1G FIBER7G OTHER19G TOTAL SUGAR
FAT 10G43% OF CAL
6G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy coconut-lime bars with a tender crumb and tangy lime accent, topped with a sour cream frosting. A tropical dessert that balances sweetness with bright citrus.

dessertamericanbaked goodvegetarian
View the full recipe on Mel's Kitchen Cafe

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Nutrition & ingredients

Ingredients

serves 12
  • 1 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1 tablespoon fresh lime zest (from about 2-3 medium limes)
  • 2 large eggs
  • 1 large egg yolk
  • 1/4 cup fresh lime juice
  • 1/2 to 1 teaspoon coconut extract
  • 1/2 teaspoon vanilla extract
  • 1/2 cup salted butter (melted and cooled a bit)
  • 3/4 cup powdered sugar
  • 1 tablespoon sour cream
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon fresh lime zest
  • Toasted coconut (for topping)
PREP
25M
SODIUM
122MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.