Belly Full · by Amy Flanigan★ 5.0 (1)
Little Smokies Recipe
NUTRITION · PER SERVING125M COOK
CAL 20%·PRO 18%
CARBS 41G42% OF CAL
0G FIBER9G OTHER32G TOTAL SUGAR
FAT 22G50% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, tangy little smokies in a slow cooker with BBQ sauce, grapes, and a hint of sriracha. A beloved appetizer for game days and gatherings.
starteramericanpork⏲️ slow cooker♨️ grilldairy freegluten free
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cups barbecue sauce
- 3/4 cup grape jelly
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Sriracha
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 28 ounces (2, 14 ounce packages) little smokies
At a glance
PER SERVING · TIME 125M
CAL 20%·PRO 18%
CARBS 41G42% OF CAL
0G FIBER9G OTHER32G TOTAL SUGAR
FAT 22G50% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 1300mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 16mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1300MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.