
Dassana's Veg Recipes · by Dassana Amit★ 4.9 (23)
Litti Chokha Recipe | Litti Recipe
NUTRITION · PER SERVING105M COOK
CAL 37%·PRO 38%
CARBS 92G50% OF CAL
14G FIBER0G ADDED14G INTRINSIC64G OTHER14G TOTAL SUGAR
FAT 33G40% OF CAL
15G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional stuffed whole wheat dough ball filled with spiced roasted chickpea flour, served with a savory vegetable mash. Rustic, protein-rich, and aromatic Indian comfort food.
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View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 4- 2 cups whole wheat flour ((atta) or 240 grams whole wheat flour)
- ¼ teaspoon salt
- 1 tablespoon ghee (or oil)
- ¾ to 1 cup water (or add as required)
- 1 cup roasted black chickpea flour ((sattu))
- ½ teaspoon cumin seeds
- ½ teaspoon fennel seeds ((saunf, aniseeds))
- ½ teaspoon carom seeds ((ajwain, bishops weed))
- ½ teaspoon nigella seeds ((kalonji))
- ½ teaspoon red chilli powder
- 1 to 2 teaspoons green chilies (- chopped )
- 1 teaspoon ginger (- finely chopped)
- 1 teaspoon garlic (- finely chopped )
- 2 tablespoons coriander leaves (- chopped)
- ¼ teaspoon black salt
- salt (as per taste)
- 2 teaspoons lemon juice
- 2 teaspoons mustard oil
- 1 to 2 tablespoons of water (or add as required)
- 420 grams eggplant (- large or 1 large bharta baingan)
- ⅓ cup onions (- finely chopped or 1 medium sized or 50 grams)
- ½ teaspoon green chilies (- chopped)
- ½ teaspoon garlic (- chopped)
- 1 to 2 tablespoons coriander leaves (- chopped, (cilantro))
- 1 teaspoon mustard oil
- ¼ to ½ teaspoon lemon juice (- optional)
- salt (as required)
- 200 grams tomatoes (or 2 medium to large tomatoes)
- ½ teaspoon garlic (- finely chopped)
- ½ teaspoon lemon juice
- ½ teaspoon mustard oil
- 1 tablespoon coriander leaves ( (cilantro), chopped)
- Baingan Chokha (- recipe mentioned below)
- Tomato Chokha (- recipe mentioned below)
- Aloo Chokha (- recipe mentioned below)
- ¼ cup melted ghee (or use as required)
At a glance
PER SERVING · TIME 105M
CAL 37%·PRO 38%
CARBS 92G50% OF CAL
14G FIBER0G ADDED14G INTRINSIC64G OTHER14G TOTAL SUGAR
FAT 33G40% OF CAL
15G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 45m
- Sodium
- 1140mg
- Total sugar
- 14g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1264mg
- Calcium
- 102mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 1140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
