House of Nash Eats · by Amy Nash★ 5.0 (2)
Linzer Cookies
NUTRITION · PER SERVING110M COOK
CAL 10%·PRO 5%
CARBS 21G43% OF CAL
2G FIBER12G ADDED1G INTRINSIC7G OTHER12G TOTAL SUGAR
FAT 11G53% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate Austrian cookies with hazelnut dough and jam filling, dusted with powdered sugar. Nutty, crisp, and sweet with fruity jam centers. Elegant cookies for tea, dessert, or a beautiful gift.
dessertbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup whole hazelnuts or almonds
- 3/4 cup granulated sugar (divided)
- 2 cups all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup salted butter (softened)
- 1 teaspoon vanilla extract
- 2 large egg yolks
- Zest of one small lemon
- 2/3 cup lingonberry jam (or raspberry jam, black currant preserves, cherry preserves, etc.)
- 1/2 cup powdered sugar
At a glance
PER SERVING · TIME 110M
CAL 10%·PRO 5%
CARBS 21G43% OF CAL
2G FIBER12G ADDED1G INTRINSIC7G OTHER12G TOTAL SUGAR
FAT 11G53% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 110mg
- Total sugar
- 12g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 76mg
- Calcium
- 14mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.