Downshiftology · by Lisa Bryan★ 5.0 (2)
Limoncello Prosecco
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 3%
CARBS 22G37% OF CAL
1G FIBER9G ADDED7G INTRINSIC3G OTHER17G TOTAL SUGAR
FAT 3G10% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sparkling summer cocktail combining limoncello and prosecco with fresh blueberries and thyme. Light, lemony, and refreshing for warm-weather entertaining.
drinkitaliandairy freegluten freeveganvegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 750 ml prosecco
- 1 cup limoncello (chilled)
- ice
- blueberries
- thyme
- lemon slices
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 3%
CARBS 22G37% OF CAL
1G FIBER9G ADDED7G INTRINSIC3G OTHER17G TOTAL SUGAR
FAT 3G10% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 29mg
- Total sugar
- 17g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 231mg
- Calcium
- 64mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.