Well Plated · by Erin Clarke★ 5.0 (3)
Limoncello
NUTRITION · PER SERVING5780M COOK
CAL 16%·PRO 2%
CARBS 34G41% OF CAL
3G FIBER23G ADDED3G INTRINSIC5G OTHER26G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Limoncello is a homemade lemon liqueur made by steeping lemon zest in vodka with simple syrup. It's bright, intensely lemony, and smooth. Serve as an after-dinner digestif, in cocktails, or as a gift.
drinkitalian🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 10 organic lemons or meyer lemons (about 2 pounds)
- 1 (750-ml) bottle vodka (at least 80 proof (or up to 100))
- 1 cup granulated sugar
- 1 cup water
- Swing top or similar bottles (for storage)
At a glance
PER SERVING · TIME 5780M
CAL 16%·PRO 2%
CARBS 34G41% OF CAL
3G FIBER23G ADDED3G INTRINSIC5G OTHER26G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 5mg
- Total sugar
- 26g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 158mg
- Calcium
- 31mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.