
Real Housemoms · by Aubrey★ 4.4 (26)
Lime Jello Pie
NUTRITION · PER SERVING395M COOK
CAL 8%·PRO 4%
CARBS 25G62% OF CAL
0G FIBER11G OTHER14G TOTAL SUGAR
FAT 6G34% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing lime gelatin pie with graham cracker crust and whipped topping, assembled in minutes. Light and perfect for hot days.
dessertamericanvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 ounces lime jello mix
- 1/2 cup boiling water
- 1 cup cold water
- 8 ounces Cool Whip (thawed (1 tub))
- 1 10-inch prepared graham cracker pie crust
- Whipped cream (for garnish)
- Lime slices (for garnish)
At a glance
PER SERVING · TIME 395M
CAL 8%·PRO 4%
CARBS 25G62% OF CAL
0G FIBER11G OTHER14G TOTAL SUGAR
FAT 6G34% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 157mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 10mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
