Two Peas & Their Pod · by Maria Lichty
Lime Ice Cream
NUTRITION · PER SERVING—
CAL 24%·PRO 18%
CARBS 61G51% OF CAL
1G FIBER5G OTHER55G TOTAL SUGAR
FAT 25G46% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lime Ice Cream is a creamy, frozen dessert with bright citrus flavor. It's a refreshing treat for warm weather or as a palate cleanser after a meal.
dessert🥄 saucepangluten freevegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 3 cups whole milk
- 1 cup heavy cream
- 8 egg yolks
- 1 1/2 cups sugar
- Zest of 6 limes
- 6 tablespoons fresh lime juice (depending on the tartness you prefer)
At a glance
PER SERVING
CAL 24%·PRO 18%
CARBS 61G51% OF CAL
1G FIBER5G OTHER55G TOTAL SUGAR
FAT 25G46% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 75mg
- Total sugar
- 55g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 235mg
- Calcium
- 172mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.