Cafe Delites · by Karina Carrel★ 5.0 (1)
Lightened Up Chicken Carbonara
NUTRITION · PER SERVING20M COOK
CAL 32%·PRO 89%
CARBS 41G26% OF CAL
2G FIBER0G ADDED2G INTRINSIC36G OTHER2G TOTAL SUGAR
FAT 31G44% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A lightened-up carbonara with chicken breast, bacon, and cream cheese instead of heavy cream. A satisfying pasta dish with classic flavors in under 20 minutes.
mainitalianpastachickenpork🍳 skillet
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 oz pack fresh pasta (egg pappardelle or fettuccini)
- 8 oz short cut bacon (cut into strips)
- 24 oz chicken breast (cut into thick 2-inch strips)
- 1 medium brown onion (finely chopped)
- 3 cloves fresh garlic (crushed or minced)
- 8 oz reduced fat/fat free cream cheese (room temperature)
- 2 large eggs
- 1/4 cup grated parmesan cheese
- 1 cup reserved pasta water + 1/2 cup extra (just in case)
At a glance
PER SERVING · TIME 20M
CAL 32%·PRO 89%
CARBS 41G26% OF CAL
2G FIBER0G ADDED2G INTRINSIC36G OTHER2G TOTAL SUGAR
FAT 31G44% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 590mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 627mg
- Calcium
- 147mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 590MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.